Peru: The Cookbook by Gastón Acurio (Phaidon, 2015) is a meaty tome packed full of recipes -- about 500 recipes across more than 400 pages You’ll find everything from appetizers to desserts and drinks, from anticuchos to...

Come on Peru Ceviche is your national dish; it even has its own national day in Peru And you stand idly by while Mexico holds the record for the world’s largest ceviche, a record that they have wrestled from lime-drenched...

It takes a few moments for your eyes to adjust to the dimly lit interior of Aventuras Marinas, a restaurant/cevicheria located on Calle Manuel Bonilla in the Miraflores district of Lima The clinking of cutlery and the wafting...

Located in Southern Peru, Ayacucho is often hailed as a one of a kind destination, effortlessly combining the colors, the history and the adventure that so many travelers revel in on their journey through Peru Whether you choose...

Peru is definitely a beer drinking nation According to the Euromonitor International Beer in Peru report, beer accounted for 95 percent of the total consumption of alcoholic drinks in Peru in 2010 There’s no denying Peru’s...